| 000 -LEADER |
|---|
| fixed length control field |
01027cam a2200289Ia 4500 |
| CONTROL NUMBER |
|---|
| control field |
00002886 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
200710251056 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
940822s1994 onc j 000 1 eng d |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0553482238 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
EOW |
| Transcribing agency |
EOW |
| Modifying agency |
OHI |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Stone, Tom B. |
| TITLE STATEMENT |
|---|
| Title |
Don't eat the mystery meat! / |
| Statement of responsibility, etc |
Tom B. Stone. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Toronto ; |
| -- |
New York : |
| Name of publisher, distributor, etc |
Bantam Books, |
| Date of publication, distribution, etc |
c1994. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
118 p. ; |
| Dimensions |
20 cm. |
| SERIES STATEMENT |
|---|
| Series statement |
Graveyard School ; |
| Volume number/sequential designation |
1. |
| GENERAL NOTE |
|---|
| General note |
"A Skylark book." |
| SUMMARY, ETC. |
|---|
| Summary, etc |
When pets start mysteriously disappearing around town, sixth-graders, Stacey and Park think they've stumbled onto something. The new lunchroom attendant at school is awfully weird. What exactly has she been cooking up? |
| TARGET AUDIENCE NOTE |
|---|
| Target audience note |
3.3. |
| TARGET AUDIENCE NOTE |
|---|
| Target audience note |
008-012. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
School children |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
School lunchrooms, cafeterias, etc. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
02. English Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
F STO |
| c |
455 |
