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Want fries with that? : (Record no. 49750)

000 -LEADER
fixed length control field 01404cam a2200385 a 4500
CONTROL NUMBER
control field 00003666
CONTROL NUMBER IDENTIFIER
control field DLC
DATE AND TIME OF LATEST TRANSACTION
control field 10011809550329.0
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050225s2005 nyua b 001 0 eng
LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2005005619
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0531167569
SYSTEM CONTROL NUMBER
System control number (OCoLC)ocm57965643
CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency IG#
-- BAKER
-- DLC
-- CoLwJCPL
AUTHENTICATION CODE
Authentication code pcc
GEOGRAPHIC AREA CODE
Geographic area code n-us---
LIBRARY OF CONGRESS CALL NUMBER
Classification number RA645.O23
Item number I54 2005
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 362.196/398
Edition number 22
LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Filing suffix YA
Classification number 362.196398
Item number INGRAM
AUTHOR NAME
AUTHOR NAME Ingram, Scott.
TITLE STATEMENT
Title Want fries with that? :
Remainder of title obesity and the supersizing of America /
Statement of responsibility, etc by Scott Ingram.
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Franklin Watts,
Date of publication, distribution, etc 2005.
PHYSICAL DESCRIPTION
Extent 128 p. :
Other physical details ill. ;
Dimensions 24 cm.
BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 116-120) and index.
FORMATTED CONTENTS NOTE
Formatted contents note The obesity crisis in America -- Calories: what is America eating? -- Obesity's effects on mind and body -- Walking away from obesity.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Obesity
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Convenience foods
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fast food restaurants
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food habits
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
LOCAL PROCESSING INFORMATION (OCLC)
d 616.3 ING
c 411
Copies
Piece designation (barcode) Koha full call number School Code Collection
CRHS13323362.1 INGCharlottetown Rural High School 
SRHS9425394.1 INGSouris Regional School 
MRHS5236616.3 INGMorell Regional High School 
VRCS8561616.3 INGVernon River Consolidated School NFIC Grade 8/9 Box