The colonial cook / ; By Kalman, Bobbie,
| Format: | Discusses the foods, methods, equipment, and places used by cooks in colonial America. |
|---|---|
| Copyright: | 2002 |
| ISBN: | 0778707482 (RL |
| LCCN: | 2001037215 |
| Publisher: | New York : Crabtree Pub. Co., |
| Physical Details: | 32 p. : col. ill. ; 28 cm. |
| Notes: | Includes index. |
| Record No.: | 19211 |
| Type/Format | Call Number | Location | Due Date | Last Seen | Barcode |
|---|---|---|---|---|---|
 01. English Non Fiction |
641.597 KAL | Amherst Cove Consolidated School | 2015-08-28 | ACCX9204 | |
| 01. English Non Fiction |
641.597 KAL | Vernon River Consolidated School | 2021-06-30 | VRCS6978 | |
| 01. English Non Fiction |
641.5 KAL | LM Montgomery Elementary School | 2009-09-08 | LMMS18097 |